Pozole

Autumn is here, which means it’s officially soup season! This is a deliciously simple and clean, heart warming soup, perfect for beating the rapidly cooling temperatures. You will need: 2 yellow onions, diced 4 cloves of garlic, diced 3 tbs olive oil 1-2 jalapeños, depending on your level of spice tolerance, finely chopped 1 Roasted […]

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Pork Chops Over the Fire

This is a very simply recipe that only takes a couple seconds to prepare and cook, and is absolutely FANTASTIC to eat. This recipe was done using one inch slices of pork loin, leaving the fat on. When cooking on an open fire, DO NOT trim the fat off of the meat. You want the […]

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